Tea sandwiches originated in Victorian England as a repast between an early lunch and a late dinner. Typically they were small and delicate as not to spoil one’s appetite. Breads were sliced thin with crust removed and lightly buttered before adding the fillings. The original fillings were light and creamy, often containing vegetables and meats mixed […]
Sweet Potatoes are such an easy and delicious side dish, excellent for winter entertaining. Here we start with a glaze of spiced apple cider and Sea Salt Caramel Butter and bake until rich and sticky. This recipe is easy to make and always impresses. Print Recipe Glazed Roasted Sweet Potatoes Votes: 0 Rating: 0 You: […]
Sea Salt Caramel Butter adds a new and interesting twist on a classic pear tart. Flaky crust topped with an almond Sea Salt Caramel Butter cream and poached pears this is a crowd pleaser.