At Slate Roof Creamery we create our Specialty Butters with love, and nature’s best ingredients – adding a delicious surprise to every culinary masterpiece you create. We craft our Specialty Butters in small batches with the freshest dairy from grass-fed cows. Our delicious line is naturally gluten free, rBST free, low sodium, and has no preservatives.
Whether you’re spreading our Specialty Butters on a warm crusty slice of bread, or using in a recipe, we give you the means to create wonderful culinary experiences at home.
Sea Salt Caramel
Influenced by the traditional salt butter caramel from Brittany, France, we’ve blended luscious dark caramel into our butter and added the perfect amount of sea salt for a flavor that is magnifique! Roast with walnuts, pecans or cashews for delicious “homemade” sea salt caramel nuts. Enjoy as a snack, or toss into a salad.
Ingredients Cream, Caramel (Brown Rice Syrup, Sugar, Heavy Cream, Unsalted Butter, Water, Sea Salt, Vanilla Extract), Cane Sugar, Sea Salt.
Zesty lemon and herbs combined with our grass fed butter brings a fresh dimension to fish and chicken. Use our Lemon Herb Butter on grilled or steamed asparagus, green beans, broccoli and zucchini. Fabulous on crusty bread. So convenient and versatile, it will quickly become a “go-to” kitchen staple.
Ingredients Cream, Thyme, Dried Garlic, Sea Salt, Citric Acid, Marjoram, Lemon Juice Powder, Black Pepper, Dried Lemon Peel.
This bright and “flavor packed” butter brings together two classic flavors, tart cranberry and sweet orange. Excellent on corn muffins, biscuits, or as a sandwich spread. Add to pan roasted Brussels sprouts for a vegetable even your kids will love. Bring this delicious flavor to the table, it will soon be one of your family’s favorites.
Ingredients Cream, Cranberries, Orange Peel, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Orange Oil, Sea Salt.
Ciao! The snap of garlic and sharp cheese blended into our grass fed butter will brighten grilled shrimp, steamed clams or mussels. Simply spread on a warm crusty baguette, pair with ripe figs and a smooth red or crisp white wine for a meal in itself!
Ingredients Cream, Parmesan Cheese, Dried Garlic, Sea Salt, Dill Weed, Chives, Black Pepper, Parsley, Thyme, Marjoram, Basil.
Bold Sriracha, with the heat of sun ripened chilies and garlic, blended with sweet pineapple and our grass fed butter creates this fruity spicy delight. Excellent as a sandwich spread, or a topping with meat, poultry and fish. Stir into pork and vegetable stews. Add some excitement to your table.
Ingredients Cream, Pineapple Jam (Pineapple, Sugar, Lime Juice, Fruit Pectin), Dried Pineapple, Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite) Sea Salt.
Wild Maine Blueberry
The delicious flavor of blueberries with our sweet grass fed butter is just perfect on muffins, pancakes and waffles. We chose the smaller wild Maine blueberries as they are more flavorful and have 48% more antioxidants than cultivated berries. Make breakfast truly special, or treat yourself any time of day.
Ingredients Cream, Wild Maine Blueberry Preserves (Blueberries, Pure Cane Sugar, Fruit Pectin, Lemon Juice, Citric Acid), Blueberries, Sea Salt.
Himalayan Pink Salt
Pure, simple, and elegant, our Himalayan Pink Sea Salt Butter is just that – an impressive addition to your table. Enjoy the smooth taste and feel of our creamy, grass fed, all natural butter and experience the burst of flavor as you crunch the coarse grains of the mineral rich salt. Excellent on grill meats, fish, vegetables, and your favorite crusty bread.
Ingredients Cream, Sea Salt.